Wheatgrass has the amazing ability to concentrate maximum nutrients from the soil. Scientists have established that it has to be cultivated carefully and harvested at the ‘jointing’ stage (6 to 7 days in tropical climate) when its nutritional content is at its peak.
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Wheatgrass is a naturally rich source of Vitamins, Minerals, Amino acids, Enzymes, Chlorophyll and Dietary Fibre.
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Wheatgrass is said to contain more than 90 different nutritious substances and 19 Amino acids including 9 EAA (essential amino acids).
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The molecular structure of Chlorophyll contained in Wheatgrass bears a close resemblance to the substance called Hemin contained in human blood. Dieticians therefore call Wheatgrass as ‘green blood'.
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The pH (hydrogen molecules) value of human blood and Wheatgrass both is about 7 (alkaline) & is therefore quickly absorbed in the blood and is highly beneficial.
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100 g Wheatgrass Powder, obtained from 1 kg of fresh Wheatgrass, can supply nourishment equal to that obtained from 23 kg of selected vegetables.
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Wheatgrass Powder is high in dietary fibre and thus helps maintain blood sugar level, cholesterol level and prevents constipation.
WHEATGRASS POWDERS NUTRITIONAL FACTS
NOTE:Wheatgrass certainly contains many more nutrients including carotenoids, pigments, trace minerals and numerous Phyto nutrients. These facts are from an independent test of best-known, commonly researched nutrients from Wheatgrass Powder.
Product tested in NABL accredited & Govt. recognised lab.
